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Subjects
Science CBSE
Class 9
Improvement in food resources
Crop yield improvement
Theory
1.
Need for sustainable agriculture
2.
Crop seasons and approaches to obtain high yield
3.
Crop production management
4.
Manure
5.
Fertilisers and organic farming
6.
Irrigation
7.
Different cropping patterns observed in India
8.
Infestation
Practice Questions
1.
Examples of oil seeds and pulses
Difficulty: easy
2
2.
Examples of kharif crops
Difficulty: easy
3
3.
Macro and micronutrients in plants
Difficulty: easy
2
4.
Manure, fertiliser advantages and disadvantages
Difficulty: easy
3
5.
Irrigation and its types
Difficulty: easy
3
6.
Mixed cropping, intercropping, and crop rotation
Difficulty: easy
3
7.
Different revolutions in India and need for improvement in food resources
Difficulty: medium
4
8.
Crop seasons and hybridisation
Difficulty: medium
4
9.
Methods to improve crop variety and nutrients supplied through soil
Difficulty: medium
4
10.
Classification of manures, fertilisers, and organic farming
Difficulty: medium
5
11.
Irrigation methods, mixed cropping, and intercropping
Difficulty: medium
5
12.
Crop rotation, tanks, droughts
Difficulty: medium
5
13.
Weeds, crop diseases, and insect pests
Difficulty: medium
5
14.
Crop seasons, Green manure and weeds
Difficulty: medium
4
15.
Types of crops, irrigation methods, cropping patterns
Difficulty: medium
4
16.
Fertilisers, manures, irrigation methods, and the cropping patterns
Difficulty: hard
6
17.
Irrigation practices and cropping patterns observed in India
Difficulty: hard
6
Teacher manual
1.
Methodical recommendation
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