PDF chapter test TRY NOW
Analyse the statements below and choose the correct answer:
1. Assertion (A) - Sorbic acid are used in ready to eat foods.
Reasoning (R) - Addition of synthetic preservatives delay the microbial growth and enhances the shelf life of food.
Reasoning (R) - Addition of synthetic preservatives delay the microbial growth and enhances the shelf life of food.
2. Assertion (A) - FPO standardized mark assures that the product was manufactured in a hygienic and food safe environment.
Reasoning (R) - FSSAI is responsible for protecting and promoting public health through regulation and supervision of food safety.
Reasoning (R) - FSSAI is responsible for protecting and promoting public health through regulation and supervision of food safety.
